At the latest Farms 2 Forks Conference, Hometown Foods was inspired to explore using our frozen local foods in creative ways. One of these ways involves using beans to create an American favorite, the burger. Some variations include:

Picture Courtesy of Chef Jeff Novick, MS, RD.’s  Fast Food Series| Visit for more information on these products.

In the works is a Hometown Foods re-creation of these “fast food veggie burgers” using local foods.