Content Claims

November 19, 2011 in Nutrition

Reference amount—100 g or 3.5 oz. serving

Excellent Source: 20% or more of the Daily Value

Good Source: 10 to 19% of the Daily Value

Low Fat: 3 g or less fat and not more than 30% of calories from fat

Low Saturated Fat: 1 g or less saturated fat and less than 10% of calories from saturated fat

Low Cholesterol: 20 mg or less cholesterol and 2 g or less saturated fat

Cholesterol Free: Less than 2 mg cholesterol and less than 2 g saturated fat

Low Sodium: 140 mg or less sodium

Very Low Sodium: 35 mg or less sodium

Sodium Free: Less than 5 mg of sodium and does not contain sodium chloride.

Reference: First DataBank Nutritionist ProTM “Nutrient Content Claims”

www.nutritionistpro.com